The Wily Carrot is a small-scale vegetable farm located in the beautiful Mancos Valley. We serve the Mancos, Dolores, Durango, Telluride, and Cortez Markets through the Southwest Farm Fresh Cooperative. Founded by Kellie Pettyjohn in 2012, we grow over 30 varieties of organic vegetables on 2 acres of pristine Colorado soil. With water fed by the La Plata mountain range we produce sustainable food for local communities from May to October.
Are you a restaurant or market that wants to offer your customers fresh local organic produce? Click here to learn more about our wholesale program.
Wily Carrot 